Key Details
Job Details
We are looking for new Waiting staff at Cappadocia Restaurant Epsom. We are an upmarket Mediterranean restaurant, with a large focus on customer satisfaction and ensuring that our customers feel like they are on a Mediterranean holiday whilst dinning with us.
Main Duties:
- Welcoming customers when they arrive at our restaurant
- Introducing customers to the menu and explaining daily or seasonal menu specials
- Answering questions about menu items, ingredients, and pricing
- Taking customers' orders for food and drink
- Collecting food orders from the kitchen, and serving them to customers
- Ensuring that customers are satisfied with their meals
- Removing used dishes, glasses, and flatware from tables
- Prepares cheques, and processing cash and card payments
- Setting tables with plates, glasses, and cutlery
- Maintaining familiarity with menu items, specials, and restaurant information
About You:
- Previous experience working in a restaurant is essential
- Ability to work well individually, take initiative but also contribute and work effectively within a team
- Confidence and ability to react to situations and use initiative when required
- Strong people and communication skills
- High attention to detail
- Excellent customer service skills
- Hard working and ability to work under pressure
- Willingness to learn new skills
- General understanding of our dishes
- Passion and enthusiasm, positive attitude and motivated
- Available to work within opening hours, including evenings and weekends
About Us
Cappadocia Restaurant first opened it's doors in 2001, and since, we have devoted ourselves to creating the very best Turkish dishes for our lovely customers. The scent of home-cooked Turkish cuisine welcomes you through the door, before igniting your taste buds with an exquisite taste of Turkey. Traditional music accompanies our talented belly dancers on our unique belly dancer evenings.
Our owners, executive chef, and many of our staff are Turkish, and have been raised with the delicious, traditional cuisine. We are proud to bring a taste of our heritage to our customers, creating a little corner of Turkey in the UK. Our chefs adore cooking these beautifully classic dishes, and have been trained to the highest standard, same as what you'd expect in Istanbul.